Subregion: Reguengos Climate: Mediterranean Soils: Red limestones Varieties: Antão Vaz, Chardonnay and Arinto Vinification: Antão Vaz and Chardonnay - fermentation in French oak barrels under controlled temperature. Arinto - fermentation in stainless steel tanks controlled temperature.
|Type||Protected Designation of Origin|
|Btl. Capac||0.75 Liter|
|Grape varietal||Antão Vaz|
|Grape varietal 2||Arinto|
|Grape varietal 3||Chardonnay|
|Tasting notes||Color citrine.|
|Palate||Full bodied, soft, with tropical fruits, good acidity, persistent end of taste, standing out the fruit.|
|Nose||Set of tropical notes and light smoked suggested by the wood where it staged.|
|Wine Pairing||Joaquim Madeira|
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