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VINIFICATION:
Manual harvesting in small capacity boxes.
Fermenin granite mills.
Smooth daily reruns.
Stage in stainless steel vats.
Natural stabilization.
SUGGESTIONS FOR MONITORING
Ideal as an appetizer or to accompany seafood dishes, fish dishes or poultry, Asian dishes and pastas.
Serve cold.
Type | Protected Designation of Origin |
Btl. Capac | 0.75 Liter |
Year | 2017 |
Alcoholic content | 13% |
Grape varietal | Loureiro |
Grape varietal 2 | Tajadura |
Grape varietal 3 | Arinto |
Region | Vinho Verde |
Total acidity | 6.5 |
Winemaker | António Sousa |
pH | 3.33 |
Total sugars | 5.2 |
Tasting notes | Bright and citrine with slight straw reflex. |
Palate | Fresh, soft and velvety with the citrus fruits always present. |
Nose | Intense, fruity (citrus) with some floral notes. |
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