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Cabrita Rose Wine 2020


Cabrita Rose Wine 2020

Algarve Wine Region


Cabrita Rosé Wine 2020 is produced in the Algarve region, south of Portugal, made from red grape varieties, Negra Mole and Touriga Nacional, soft black (a typical grape known in Portuguese as Negra mole), Aragonese and Trincadeira.


Wines labeled "Cabrita" are the product of a family legacy spanning over four decades, with currently close to 7 ha of vineyards.


Wine Cabrita Rosé 2020 is a result of a blend of several grape varieties, including, Negra Mole and Touriga Nacional.


MadeinPortucale wine proof review: The Cabrita Rosé Wine presents a pale pink color with damask nuances.


You can taste the elegance of this wine, with hints of fresh fruit such as pomegranate and strawberries.


Wine harmonization: This wine can be served on a summer day for an evening with friends, a family party or following a light meal, a salad, grilled fish or seafood.


Serving temperature is: 8-10.ºC (important for the experience).


Responsible for oenology: Joana Maçanita - Portuguese Enologist.


Premiums achieved in the various labels and blends including Rosé wines, Red, White labeled "Cabrita", here is a wide list of wines already awarded and some can be purchased here:

Concours Mondial Bruxelles

La Selezione del Sindaco

Gold Medal 2013 - Cabrita Reserve Red 2009

International Wine Chalenge – London

Concurso de Vinhos do Algarve Fatacil


Final note: The typical grape varieties range in this region between Crato Branco, Manteúdo, Negra mole to even Castelão, which have won over numerous connoisseurs, including several international prizes. These grape varieties were joined by the Touriga Nacional, Trincadeira and Aragonez 15 years ago.


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Type Algarve Wines Region
Btl. Capac 0.75 Liter
Alcoholic content 11,50%
Grape varietal Negra Mole
Grape varietal 2 Touriga Nacional
Region Algarve
Total acidity 5.4
Winemaker Joana Maçanita e Dinis Gonçalves
Service Temperature: 8º - 10.ºC


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Cabrita Rose Wine 2020

Cabrita Rose Wine 2020

Cabrita Rosé Wine 2020 is a wine produced in the Algarve region, south of Portugal.

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