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Subregion: Reguengos Climate: Mediterranean Soils: Red limestone and granite Varieties: Trincadeira, Aragonez, Alicante Bouschet and Cabernet Sauvignon Harvest: 2014 Vinification: Stainless steel vats with controlled temperature and prolonged maceration Stage: 12 months in new French oak barrels; minimum of 12 months in bottle
|Type||Protected Designation of Origin|
|Btl. Capac||0.75 Liter|
|Grape varietal 2||Aragonez|
|Grape varietal 3||Alicante Bouchet|
|Grape varietal 4||Cabernet Saugvinon|
|Production||12 months in new French oak barrels; minimum of 12 months in bottle.|
|Palate||Velvety, full bodied, warm; discreet French oak with the notes of spices detected in the aroma. Remarkably long and persistent end of test.|
|Nose||Complex complex, fresh, ripe red fruits and spices; tannins of wine and wood well balanced and harmonious.|
|Wine Pairing||Joaquim Madeira|
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