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Ovelha Negra Red Wine 2017

11,06€

-10%

9,96€

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Ovelha Negra Red Wine 2017

VINIFICATION AND STAGE

48-hour pre-fermentative maceration with controlled temperature. Separate harvesting of each caste, destemming, crushing, alcoholic fermentation with controlled temperatures in small mills at 25°C, with blanket submersion, pressing. Delastage and reassembly with aeration. Post-fermentative maceration with temperature control. Malolactic fermentation in French oak bellies.

Ovelha Negra Red Wine 2017

An exceptional and very interesting blend produced in the Alentejo region of Portugal, by our exclusive partner products.

The wine is produced at Herdade dos Assentes de Baixo by Joaquim Costa Vargas and is the result of a blend with Trincadeira and Alicante Bouschet grape varieties.

The end result is a 16º alcohol red wine.

As for terroir we can say that the vineyard is in an Atlantic-Mediterranean climate tempered with clay soil, with granitic and schist flowers and the Denomination is Alentejo Regional.

In the glass we can see a wine with deep violet color, followed by a very young aroma in the nose, with tertiary notes of wood, ripe berries, leather and balsamic, already in your mouth, a fresh, fruity taste and taste, with some Present tannins, slight roughness and rustic, will end the experience with a very persistent aftertaste.



Type Protected Designation of Origin
Btl. Capac 0.75 Liter
Year 2017
Alcoholic content 16%
Grape varietal Trincadeira
Grape varietal 2 Alicante Bouchet
Region Alentejo
Total acidity 5.4
Winemaker Manuel Vargas
pH 3.7
Total sugars 2.5
Tasting notes Intense deep red color
Palate The wine has a voluminous round attack and a good presence of tannins, which, by caste and personality, are provocative and robust but silky in texture. The show density, and body ending in a long and persistent way
Nose This wine presents a complex, intense aroma with notes of red fruits, strawberries, cherries and raspberries very ripe or in compote, or of orange with nuances of mocha and crystallized fruits
Wine Pairing It is especially recommended to accompany red meats, lamb, baked goods, spicy dishes, game, cheeses, sausages and pates

Reviews

Grade 
10/04/2021
Queria mais deste!?

Gostei tanto, que queria repetir, mas o Reserva Vargas Tinto também é muito bom e estou tentado em provar o bombeira.

Grade 
06/07/2020
Top

World class wine.

Grade 
10/23/2019
I really enjoyed this wine. Thanks!

You are always surprising, I did not know and now I am a fan.

Grade 
10/23/2019
Amazing Alentejo Red Wine 2017

A very good Alentejo blend for those who like red wine is a good bet.

Grade 
10/23/2019
Não conhecia e fiquei muito satisfeito

Vivo fora de Portugal, mas nasci no alentejo, em Estremoz. Encomendei uma série de vinhos e arrisquei neste e acabou por ser a estrela da noite.

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Ovelha Negra Red Wine 2017

Ovelha Negra Red Wine 2017

SOURCE

Produced in the Herdade das Assentes de Baixo, from grapes carefully selected and harvested by and of the varieties Trincadeira and Alicante Bouschet.

 

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